Spacious surface
When fully extended, the three-section modules give you an impressive 6.8 ft (2.07 m) of surface — room to prep, cook and serve side by side.
A bespoke slide-out kitchen that transforms any car into a high-end outdoor cooking setup.
Pre-order price · Worldwide shipping
Designed for the modern explorer, Emmer combines advanced technology with striking aesthetics while enhancing the joy of seamless outdoor cooking.
Three slide-out modules, an integrated two-burner stove, full-size drawers and a natural wood shelf — all in one unit that mounts in your trunk in minutes and comes out just as fast.
When fully extended, the three-section modules give you an impressive 6.8 ft (2.07 m) of surface — room to prep, cook and serve side by side.
The gas cylinder design eliminates the risk of leakage when the kitchen isn't in use — peace of mind on every road.
Slide it in, latch it, go. Emmer installs and removes in minutes, so your trunk stays flexible for everything else.

Aviation-grade aluminum, high-strength telescopic rails rated 70+ lb (32+ kg) each and a natural wood shelf.
An optimized layout with three full-size drawers and a cupboard keeps cookware, spices and utensils organized.
A compact 29″ × 10″ × 12″ (74 × 25 × 30 cm) storage volume fits more of what you need on the road.
A two-burner stove with 10,000 BTU per burner and a built-in windscreen. Runs on isobutane, or propane tanks with an adapter.
A telescopic support leg in the second module keeps the surface level and steady on uneven ground.
Laser-cut precision, CNC bending and a durable powder-coat finish.
Pre-order price instead of — while units last.
| Dimensions (L × W × H) | 29.6″ × 21.4″ × 12.5″ (75.2 × 54.4 × 31.8 cm) |
|---|---|
| Weight | 124 lb (56 kg) |
| Surface, fully extended | 6.8 ft (2.07 m) |
| Top drawer | 23.6″ × 1.9″ × 11.3″ (60 × 4.8 × 28.7 cm) |
| Middle drawer | 23.6″ × 2.3″ × 11.3″ (60 × 5.8 × 28.7 cm) |
| Bottom drawer | 26.3″ × 4.5″ × 11.3″ (66.8 × 11.4 × 28.7 cm) |
| Stove | 2 burners, 10,000 BTU each, windscreen |
| Fuel | Isobutane canisters; 5 / 10 / 20 lb (2.3 / 4.5 / 9 kg) propane tanks via adapter |
| Rails | High-strength telescopic, 70+ lb (32+ kg) each |
| Materials | Aviation-grade aluminum, powder-coat finish, natural wood |
| Manufacturing | Laser cutting, CNC bending, powder coating |
| Compatibility | Any flat trunk surface · native mount for Jeep Wrangler JL (2018–present) |
| Emmer | Table + camp stove + boxes | |
|---|---|---|
| Setup time | Minutes — slide & latch | Unpack, assemble, repack |
| Work surface | 6.8 ft (2.07 m), fixed to the car | Folding table |
| Integrated stove + windscreen | ✓ 2 × 10,000 BTU | Separate item |
| Organized storage | ✓ 3 drawers + cupboard | Loose bins |
| Stable on uneven ground | ✓ Telescopic leg | Depends |
| Removable when not needed | Minutes — undo one bolt | Mostly installed forever |
Fix the mounting plate to your trunk floor once. Any flat trunk works; Jeep JL gets a native mount.
Slide the unit onto the plate and secure it with the latches.
Pull out the modules, drop the support leg, connect the gas — and start cooking.
Tell us your vehicle and trip plans — write to us and we'll get back to you.
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